Spinach & Ricotta Cannelloni with Easy Speedy Tomato Sauce

My quick and easy take on a vegetarian Cannelloni dish, great for a meat-free Monday lunch or dinner for two. Can be prepared ahead of time and kept in the fridge ready to heat up prior to serving with a fresh garden salad and some herb or garlic bread. Recipe can be easily scaled up…

Organically Speaking – ‘Taste the Difference, Feel the Difference, Make a Difference’

During the week of 17th – 25th September all across Australia is National Organic Week (NOW). The theme for this year’s event is “Taste the Difference, Feel the Difference, Make a Difference” and organisers are hoping to raise awareness of the benefits of organic products and farming production systems to help propel these initiatives further in the Australian community and the…

Food Styling Gallery

From some of my more ‘successful’ achievements in the kitchen. Portfolio styled and photographed by ©Angela Miller-Davis.

International Composting Awareness Week: May 2–8, 2016

Monday 2nd – Sunday 8th May is International Composting Awareness Week, an international event which hopes to put a spotlight on that wonderfully rich organic matter that helps to build healthy soils from which all plant life grows. “We want Australians to realise that each time they throw organics such as food scraps and garden…